Name: IEC 60335-2-119 Ed. 1.0 b PDF - Norm Library
Price: 110.00 USD
Availability: InStock

Description

IEC 60335-2-119 Ed. 1.0 b – Household and similar electrical appliances – Safety – Part 2-119: Particular requirements for commercial vacuum packaging appliances

This clause of Part 1 is replaced by the following.

This part of IEC 60335 deals with the safety of commercial electric packaging appliances using vacuum conditions for food preservation, their rated voltage being not more than 250 V for single-phase appliances and 480 V for other appliances.

These appliances are not intended for household and similar purposes. They are used for commercial preservation of food in areas not open to the public, for example in kitchens of restaurants, canteens, hospitals and in commercial enterprises such as bakeries and butcheries.

Examples of appliances that are within the scope of this standard are:
– chamber vacuum packaging appliances;
– vacuum packaging appliances.

These appliances may be provided with a film-sealing function.

This standard also deals with the hygiene aspects of appliances.

As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by users. However, in general, it does not consider young children playing with the appliance.