TAPPI TIP 0304-08

$29.00

Some Questions and Answers on Gel Temperatures and on the Gel Temperature Test for Corrugating Adhesives

Published by Publication Date Number of Pages
TAPPI 06/30/2022 16
PDF FormatPDF FormatMulti-User-AccessMulti-User AccessPrintablePrintableOnline downloadOnline Download
Category:

Description

TAPPI TIP 0304-08 – Some Questions and Answers on Gel Temperatures and on the Gel Temperature Test for Corrugating Adhesives

The gel temperature is the temperature at which a water-starch mixture changes from a liquid slurry to a gelatin-like solid. This is the point at which the material begins to function as an adhesive.

Product Details

Published:
06/30/2022
Number of Pages:
3
File Size:
1 file , 200 KB
Note:
This product is unavailable in Ukraine, Russia, Belarus